Industry
Food & Beverage
Culinary spices, seasonings and dried herbs for manufacturers, blenders and private label brands, supplied whole or milled to spec.
What this sector asks for
A blender buys the same thing many times, so the question is rarely whether one lot is good. It is whether the next twenty match it. That makes mesh, moisture and foreign matter the specification rather than the small print, and it is why material is milled to a stated mesh rather than to a general fineness, and tested for moisture before it ships rather than assumed from the drying method.
- Milled to a stated mesh, so dispersion does not drift between lots
- A moisture ceiling tested before shipment, not inferred from the drying
- Whole and cracked material where the spice has to be visible in the product
What we supply this sector
The parts of the catalog this sector draws on, and how many products sit in each. Everything is available whole, milled or extracted, in the grade your process calls for.
Spices
41 productsCassia and cinnamon, star anise, black and white pepper, cardamom and clove, supplied whole, cracked or milled to your grade.
Browse Spices →Culinary Herbs & Leaves
63 productsAromatic leaves and stems for kitchens and food manufacturing, including lemongrass, pandan, bay leaf and dried herb blends.
Browse Culinary Herbs & Leaves →
Working to a specification?
Send it to us. We will come back with the grades we can supply against it, representative samples and pricing for your volume.